Instant Pot Egg Bake
- 12 eggs
- Ham, diced
- onions, green pepper and red pepper
- Cheese
- milk
- salt and pepper to taste
Directions
Set your Instant Pot to sauté and sauté the onions and peppers.
Spray the inside of your instant pot. I cracked the eggs right in the pot. Add about 1/2 a cup of milk, salt and pepper to taste and whisk. Throw in the ham, cheese and the sauted onions and peppers.
On the manual setting, set for 7 minutes. When finished, do a quick release. I gave the eggs a stir and it sorta came out like scrambled eggs. It was good and the family loved it.
It would also be good filling for a breakfast burrito.
Follow me on Instragram @paulapc70 for more recipes, Rea Dunn and my photography.